Food Service Program

Leadership Public Schools is a member of the National School Lunch Program (NSLP), and in 2007-2008 partnered up with Revolution Foods for their food service program. Revolution Foods prepares meals fresh daily, using organic and locally-produced ingredients whenever possible. For more information about Revolution Foods, visit their website at http://www.revfoods.com, or check out their most recent newsletter.

Check out this month’s menu at LPS-Hayward and LPS-Richmond, or at LPS-San Jose, LPS-Campbell, and LPS-College Park.

In accordance with Federal law and United States Department of Agriculture (USDA) policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. (Not all prohibited bases apply to all programs.)

To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 14th and Independence Avenue, SW, Washington, D.C. 20250-9410 or call (202) 720-5964 (voice and TDD). USDA and the NSD are equal opportunity providers and employers.